top of page

Chef Cooking Tutorials  

In our cooking guide series, our chefs will take some of their signature dishes and teach you how to replicate fantastic flavours at home. Chef Wong will teach us how to make Rainbow Veggie Rolls and Simmered Fish Fillet with Pickled Cabbage in Chili Oil. Watch to learn tips and tricks on making this dish at the comfort of your own home! 

Members can try our Simmered Fish Fillet with Pickled Cabbage in Chili Oil (serves 4) at home with our seasoning package, offered at only HKD$40. Or if you do not have time to make it, our reheatable vacuum package is also available from HKD288 - simply reheat the delicious meal at home! More details are available in our order form.

Click here to pre-order now! (Offer lasts until June).

Rainbow Veggie Rolls

Simmered Fish Fillet with Pickled Cabbage in Chili Oil

bottom of page